FEATURED TITLES
SOME OF OUR REGIONAL MUST-READS
THE REMARKABLE LIFE OF LUIS MOSES GOMEZ
By Jonathan Schorsch, Andrée Aelion Brooks,
Ruth K. Abrahams
CAIRO'S HOMETOWN HEROES
One Small New York Town's History of
Patriotism and Sacrifice
By Sylvia Hasenkopf and Linda Cole Larsen
IT'S ELEMENTARY –
LESSONS FROM THE NEW BALTIMORE SCHOOLHOUSE
Edited By Francine Matalon-Degni
THE STORY OF BROTHERHOOD
AMERICA'S OLDEST WINERY
By Robert Bedford
HISTORIC PLACES IN GREENE COUNTY, NEW YORK
By Greene County Historical Society
PANDORA'S BOTTLE
By Joanne Sydney Lessner
FARTHER AFIELD
FRESH READS FROM OTHER REGIONS
OUT OF THIS WORLD!
Jewelry in the
Space Age
by Elyse Zorn Karlin
MUSHROOMING ON LONG ISLAND
Selected Memoirs of an Obsessed Mycophile
By Dom Laudato
A MUST HAVE! Grapes of the Hudson Valley – Second Edition
Order your copy at the sale price now through December 30, 2023
UPDATED SECOND EDITION FEATURES NINETEENTH CENTURY NEW ENGLAND GRAPE BREEDERS AND HERITAGE VARIETALS.
New York's Hudson Valley has long been known as the birthplace of American viticulture,
with roots dating to the 1600s. For centuries, the region's terroir has tested both viticulturalist and winemaker alike,
spawning advances in cold-weather breeding, grape growing, and winemaking techniques.
J. Stephen Casscles enthusiastically shares his first-hand knowledge both in the vineyard and in the cellar to appeal to vineyardists
and wine drinkers everywhere who enjoy the cold-weather grape varietals that are gaining popularity today.
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